A dietary regimen propagated by a doctor in Egypt has spread like wildfire across the Arab world, but blind adherence has proved deadly for some patients. Al Majalla explains.
Having served up months of entrées, the US president 'paused' his most onerous levies on most countries after the markets choked on the main course. What now for consumers and food producers?
A potential food crisis is looming and some Arab countries will struggle to protect their populations from scarcity and hunger after the demise of the UN-brokered deal on Ukrainian grain exports
What does an eating disorder look like? Likely to spring to mind is a young, waiflike woman strutting down a catwalk, bones protruding under her clothing. Yet her older sisters aren't immune to…
In an attempt to save surplus food and reduce its wastage,MennaShaheenlaunched theTekeyaapplication in 2019, which allows food providers from restaurants, hotels and supermarkets to offer surplus…
In this week's cover story, Al Majalla examines the military balance of power on the ground, the networks through which the Houthis obtain weapons, and the foreign support they receive
Education reform is at the heart of the demonstrations shaking Paris and beyond, with thousands already arrested, but the government's ability to meet learners' demands is limited
As YouTube star Accurso's influence grew, she transitioned from educator to child advocate. But it only became 'controversial' when she spoke up for Palestinian kids
From Gaza to Egypt, Lebanon, Morocco, Jordan, Iraq, and Algeria, this year's Arab Oscar submissions explore stories of conflict, displacement, memory, and survival