The devastating impact of war on southern Lebanon’s farmers

Agriculture is a vital industry in Lebanon and some of the country’s most fertile land is in the south, but Israeli munitions have caused immense and lasting damage, the scale of which is now emerging

An explosion of what appears to be white phosphorus fired by the Israeli military on the Lebanese side of the border on 10 May 2026.
Reuters
An explosion of what appears to be white phosphorus fired by the Israeli military on the Lebanese side of the border on 10 May 2026.

The devastating impact of war on southern Lebanon’s farmers

After the signing of the ‘Framework Agreement’ between Lebanon and Israel this month, the scale of the economic damage in Lebanon from Israeli bombardment is becoming clear. Among the sectors most affected is agriculture, a lifeline for much of the population and key to national food security. War has affected the country’s farmland, vegetation, water, and soil, which have suffered alongside its people.

Israeli munitions have destroyed, burned, and contaminated Lebanese land and water courses with substances that pose grave risks to human and animal health. In some cases, their effects may endure for decades. The damage extends to livestock, an inseparable part of the natural and agricultural economy and a vital component of food production and the wider ecological cycle.

On 10 June, Lebanon’s Ministry of Foreign Affairs and Emigrants sent a formal complaint to the United Nations Secretary-General and the Security Council based on a report prepared by the National Council for Scientific Research. It focused on the Israeli military’s spraying of glyphosate over several southern Lebanese border villages. The Chemical Weapons Convention prohibits the use of herbicides as a method of warfare.

The complaint followed laboratory testing and chemical analysis of soil samples collected from Aita al-Shaab, Ras al-Naqoura, and al-Dhaira. The results confirmed the presence of glyphosate at exceptionally high concentrations, reaching 22,750mg/gram. Normal concentrations in agricultural soil are usually between 0.5-2mg/gram.

Counting the cost

Lebanese Finance Minister Yassine Jaber said economic losses caused by the 2026 war were more than $20bn. As a result, he warned that the economy would contract by up to 10% over the next year. Speaking to Al Majalla, Agriculture Minister Nizar Hani said the agricultural sector alone had suffered $541mn in losses, including to agricultural equipment, land, and harvests. “Months of production have been lost, as have the revenues those seasons would have generated,” Hani said.

AFP
Lebanese soldiers observe the Israeli-occupied village of Zatar al-Charkiyah in southern Lebanon from the nearby village of Zawtar al-Gharbiya on 28 July 2026.

“The damage directly associated with phosphorus and glyphosate was considered manageable after the end of the 2024 war. The latest findings are consistent with those recorded in 2024. The greatest concern is the exceptionally high concentration of the herbicides sprayed by Israeli forces, nearly 60 times the normal level. This applies specifically to glyphosate, which is used to kill weeds. White phosphorus, meanwhile, was used primarily to create a buffer zone in the south. It burns the land and destroys its vegetation. Some 56,000 hectares of agricultural land were affected, roughly a quarter of Lebanon’s cultivated land.”

The consequences are particularly serious because several crops produced in the south cannot readily be replaced by cultivation elsewhere, Hani said. The region accounts for 95% of Lebanon’s bananas and 75% of its citrus fruit. Livestock, tobacco, and olive groves have also been affected.

“We will establish the full extent of the damage to the land and the natural environment as soon as conditions allow. Israel sought to create a scorched landscape similar to Gaza, depriving soldiers of cover and leaving the area entirely devoid of life. White phosphorus burns the ground where it falls, but its effects are not long-lasting. Glyphosate, by contrast, can have lasting consequences. Ancient olive trees have suffered long-term damage, while the bulldozing and erosion of the soil will adversely affect both agriculture and water resources.”

Impact of war

Hani said 24% of Lebanon’s population were experiencing Phase 3 food insecurity and require food assistance. “This is partly the result of the damage to the agricultural sector and the loss of daily employment. Food costs have risen sharply, with the regional crisis and disruption to supply chains adding further pressure. One positive development is Saudi Arabia’s decision to reopen its market to Lebanese agricultural produce. This will support farmers and provide relief to the national economy.”

Reuters
A Lebanese army officer carries an empty shell casing found in a field belonging to a farmer who said it was bulldozed by the Israeli army in Zawtar al-Gharbiyeh, a village in southern Lebanon, on 27 July 2026.

Agriculture accounts for 4% of GDP (gross domestic product) and the sector will receive dedicated assistance for Lebanon’s reconstruction, Hani explained. So far, Italy has contributed emergency support under a bilateral cooperation agreement, but further support is “an urgent priority”.

Speaking to Al Majalla, Lebanese Environment Minister Tamara El-Zein said the country was blessed with a rich biodiversity from its forests, woodlands, mountains, wetlands, and coastal and marine ecosystems, as well as its position along one of the principal routes for migratory birds travelling between continents. “This natural and cultural heritage is central to sustainable development and to Lebanon’s national identity, but it now faces unprecedented pressures as a result of the devastating environmental consequences of Israel’s war on the country.”

El-Zein said her ministry had assessed the environmental damage and developed plans for recovery, debris management, and stronger environmental governance. Its work also encompassed climate policy, the expansion of the network of nature reserves, reform of the waste sector, and the incorporation of environmental citizenship and green education into public policy.

Systematic assault

She described the war as “a systematic assault encompassing the destruction of homes, cities, cultural heritage, education, and the natural environment,” adding: “The attacks extended beyond residential districts and farmland to some of Lebanon’s most important protected natural sites. Eight nature reserves sustained damage (Ramyeh, Beit Leif, Wadi al-Hujair, Debel, Al-Abbassieh, Tyre, Kafra, and Al-Nimriyeh). The intensity of the bombardment damaged vegetation, natural habitats, and biodiversity, and disturbed fragile ecological balances.”

Men walk amid the rubble as residents inspect their homes in Zawtar al-Gharbiya in southern Lebanon on 28 July 2026.

El-Zein said Israel’s targeting of nature reserves was part of a wider assault on Lebanon’s cultural, natural, and material heritage. “Its purpose is to turn the south into a land stripped of memory and to sever the emotional and physical ties binding people to their soil.”

Her ministry has undertaken scientific analysis of affected areas to create a database that will help establish priorities and guide recovery plans. The first integrated national assessment of the war’s environmental impact has now been completed, el-Zein said. It provides a reference for measuring the scale of the damage and directing the response.

“The findings revealed extensive harm to terrestrial and marine ecosystems, soil, air, and natural resources. The war also generated more than 16 million tonnes of rubble. Contamination was detected in several sites, alongside deterioration in air quality, and damage to forests and agricultural land. These findings confirm that environmental restoration must occupy a central place in Lebanon’s wider national recovery.”

Findings revealed extensive harm to terrestrial and marine ecosystems, soil, air, and natural resources. Contamination was detected in several sites, alongside damage to forests and agricultural land

There is a national roadmap for the sustainable management of rubble, she said. "It is based on sorting, reuse, and recycling. Materials that cannot be recovered may be used to rehabilitate degraded quarries… Municipalities have also been authorised to operate small crushers to recycle rubble for local rehabilitation and infrastructure works."

Rubble management is inseparable from the protection of public health, she explained. This includes assessing the structural safety of damaged buildings, detecting unexploded ordnance, and ensuring that hazardous substances such as asbestos are handled safely before treatment or removal.

Symbols of resilience

Olive trees and tobacco plants have long stood as symbols of resilience in southern Lebanon, but war brought calamity to olive growers. Israeli munitions set fire to tens of thousands of olive, oak, and fruit trees. The olive tree is deeply entwined with the history and civilisation of the Mediterranean. It was first identified in the city of Tyre, from where its cultivation spread along the Phoenician coast 6,000 years ago. The Phoenicians later carried it from the shores of Lebanon across the Mediterranean basin.

Olives are among Lebanon's most important rain-fed crops. Olive groves cover nearly 23 per cent of Lebanon's agricultural land and account for around 7% of total agricultural output, although cultivation varies considerably by region. The south and Nabatieh account for 39% of the country's olive-growing area, the north for 40% and the Bekaa for 6%. Government figures show annual national production averaging 83,200 tonnes of olives. The crop provides an income for some 110,000 families. Lebanon's olive groves have suffered extensive damage from fire and soil erosion, as well as the theft of saplings and roots.

AFP
A woman harvests olives in the southern Lebanese village of Kfeir on 15 November 2024, amid the ongoing war betwen Israel and Lebanon's Hezbollah group.

According to a report by the Ministry of Agriculture, 14.3% of agricultural land is damaged, roughly 18,560 hectares. The affected crops include 95% of bananas and 97% of olives. By 15 May 2026, damage had been recorded at 1,617 farms, 793 agricultural greenhouses, 26 packing centres, 38 produce collection centres, six carob presses, 57 olive presses, 85 food-processing facilities handling animal products, 67 facilities processing plant-based products, and 22 plastic shelters used by fishermen. The report also recorded the deaths of horses, cattle, goats, sheep, and poultry, as well as the loss of 29,121 beehives and 2.3 tonnes of fish.

View from the land

Ibrahim Tarchichi, president of the Executive Council of the National Federation of Lebanese Farmers, said harvesting what remained of the agricultural produce, whether citrus fruit or other crops, "had to be carried out almost furtively... No agricultural produce was exported from the south apart from avocados grown in Sidon and its surrounding orchards".

Speaking to Al Majalla, he said: "Avocados had become a form of gold for farmers. Lebanon had built a strong reputation for their cultivation and export to markets around the world, particularly Jordan, Iraq, Türkiye, and the Gulf, but more than half of the avocado crop went to waste because farmers were unable to harvest it. Olive groves were bulldozed, their roots were uprooted and stolen, while the little that remained was beyond the farmers' reach."

AFP
An Israeli tank along the border with southern Lebanon, as seen from the Upper Galilee, northern Israel, on 22 July 2026.

Tarchichi described the wider issued experienced by southern Lebanon's farmers, including the destruction of bridges, threats against the farmers themselves, and the killing of farm workers. "The marketing of watermelons was also badly affected. Only around 25% of the crop's total value was realised; the rest went to waste. Lebanon previously produced a surplus for export, but the crop had deteriorated, so watermelons were not exported, nor were citrus fruits. Some avocados were available, but banana growers were unable to tend their plantations properly… The quantity remained below the levels Lebanon had once achieved."

Tarchichi said that when cattle escaped from their farms, no-one was able to bring them back, owing to the war. Large numbers were also stolen, he explained. Some livestock owners managed to move their animals elsewhere, returning them to their original farms after the ceasefire, but most struggled.

"The same applies to beekeeping," he said. "Some hives were moved to safer locations, but most were destroyed, dispersed, or lost beyond recovery. Farmers place themselves in danger simply to tend their fields. Citrus trees, peaches, plums, and vines have all suffered. Farmers have been able to harvest no more than 5% of their produce. The greatest immediate losses have been in seasonal crops, although these remain far less serious than the damage to orchards that take decades to mature. The full scale of the devastation will become apparent only after the war ends."

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